Course details

Regular course packed with Perori's popular menu items [11 dishes in total]

Regular course packed with Perori's popular menu items [11 dishes in total]

9800 yen(Tax included)

  • 11items
  • 2-10persons

This satisfying course includes a comparison of our prized beef tongue, our special coarsely ground hamburger steak, and our popular mushroom cream pasta.

Course menu

· Today's soup

・Fried seasonal vegetables

・Melting beef tongue steak tartare

・Special beef tongue and radish stew

・Thickly sliced charcoal-grilled beef tongue

・Scallop tartare with dill sauce

・Octopus and potato stewed in tomato sauce

・Wagyu beef fillet and cashew nut cutlet

・Perori's special coarsely ground hamburger steak (with onion sauce and fresh apple)

・Champignon cream pasta

・Homemade Greek yogurt with Amazonian cacao and brown sugar

The menu may change slightly depending on the season and what is available.

Please contact us for more information.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/04/01 update